Patanjali Diabetic Care Atta is Rich in all the essential nutrients.Support in normal body functions and improves the overall health of the body naturally. Beneficial for diabetic patients as it digests easily. It is processed and packed hygienically under stringent quality control.* It is low GI (Glycemic Index) foods generally leads to sustained and steady low blood sugar level on the body.Proprietary Food:- Atta With Multigrain.Advantages of Low GI Foods:-Low GI Foods generally leads to sustained and steady blood sugar level on body.Keep hunger satisfied for a longer time.Helps to maintain a healthy lifestyle.* Whole Wheat* Barley Flour* Gram Flour* Green Gram Flour* Moth Bean Flour* Lentil Flour* Pea Flour* Sorghum Flour* Kidney Bean Flour* Soya Bean Flour* Horse Gram Flour* Pigeon Pea Flour* Maize Flour* Finger Millet Flour* Cluster Bean Flour