Ready to Eat Lemon Vermicelli âTaste bud roller coasterWith a hint of Zing from the lemon Relish of the vermicelli Spice from the green chilies â This dish is going for a ride on your taste buds. This kind of weirdness is very appealing to most of us especially children.INGREDIENTS: Vermicelli Edible Oil Urad Dal Bengal Gram Dal Mustard Salt Curry Leaves Spice mix Green chilli & LemonReady to Eat Tomato Vermicelli â Underdog of the southIf you are from South India â this needs no explanation and if youâre not â you have to try this. The mixing of multiple vegetables (especially Tomato) in its creative phase makes it stand out as an excellent healthy option for breakfast food.INGREDIENTS: Vermicelli Edible Oil Urad Dal Bengal Gram Dal Mustard Salt Curry Leaves Spice mix Green chilli & TomatoPreparing mouth-watering semiya at home now gets easier quick and fun with Desi Mealz. It's the quick easy and convenient way to relish the taste of hot & fresh instant food lemon & tomato semiyaINSTRUCTIONS FOR USEHOT WATER METHOD:Pour 200 ml boiling hot water into the box. Empty the contents of the ready to cook packet into the box & stir. Keep it tightly closed for 10 minutes. Mix Well and it is Ready to Eat!MICROWAVE METHOD:Pour 200 ml plain water into the box. Empty the contents of the ready to cook packet into the box & stir. Microwave for 4 minutes on high power. Mix Well and it is Ready to Eat!
Specialty:
Suitable For Vegetarians Gluten Free No Preservatives
Ingredient Type:
Vegetarian