Chavishta Ukad Dhanashree Gruha Udyog presents you ready to cook delicious vegetarian chavishta ukad with ingredients like rice flour tadka masala curry leaves refined groundnut oil. It's a healthy snack and perfect breakfast for morning rush hours since it can be cooked in 5 mins.Directions for Preparation: 1. Add Ukad mix in 150 ml Buttermilk. 2. Add the paste in 200 ml boiling water and stir continuously till it cooks. Tastes best when served hot. Tip: Add a dash of oil/ghee on the top while serving. Disclaimer : Products are to be kept in cool and dry place.
