Green chilli pickle recipe is a tasty, North Indian style achar made with fresh green chillis, Indian spices like mustard, fenugreek and mustard oil. The green chilli pickle goes very well as a condiment with simple Indian melike dal-rice, curd-rice, veg pulao and even with roti-sabzi.
Ingredients:
Green Chilli, Iodised Salt, Mustard Oil, Mustard Seeds, Cumin, Anise, Fenugreek, Turmeric, Nigella, Asafoetida, Spices & Condiments
