Cinnamon (Dalchini) is a dried bark of a small tree (Cinnamomum Zeylanicum) growing mainly in western/southern parts of India. ... Dalchini has been described as 'Tvak' in Ayurveda and used in various ailments like flu indigestion edema and cough etc. As per Ayurveda its taste is pungent sweet and hot in nature.
