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Desi Jadi Buti Chadila| Charila| Chareela| Patthar Phool| Stone Flower |Dagad Phool |Kalpasi Resealable Kraft Bag (100 G)

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A$14.47

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A 100% pure - we never add or fillers to our spices : 100% . Our products are hand picked and natural pure vegan
Hygienically packed in facility meeting food safety standards. Store in a cool dry place in an airtight container and preferably refrigerate after opening
All Desi Jadi Buti spices are hygienically packed and undergo stringent and rigorous laboratory tests to meet fssai food safety norms
Stone flower spice (Dagad Phool | Kalpasi | Patthar Ke Phool). Store in cool and dry place avoid using wet spoon to handle this product. Comes in a handy zipper stand-up pouch
Dagad phool or stone flower is a lichen. It has taste smell and is light like paper. You cannot crush it or powder it - it has to be torn apart like say cellophane tape

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Description
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Black Stone Flower is one of the most unusual spices in the Indian repertoire. It is a rare dried flower and a dominant spice in all Chettinad preparations. This spice is very popular in Indian delicacies and snacks. It has a strong earthy aroma that is released when this spice is tempered in hot oil or ghee for gravies soups and curries. It has a very dry light papery texture and feels to it. It is not only used to impart mild aromatic flavor to soups but also to thicken the soup.

Country of origin:

India

Specialty:

Vegan

Weight:

100 Grams

Form:

Flowers

Net Quantity:

100.0 gram

Brand:

Desi Jadi Buti