Conscious Food Organic Indian Bay Leaf (Tej Patta)Cinnamon Leaf (Tej Patta) is the leaf of the cinnamon plant often substituted for bay leaf in recipes. It is highly sought after for the rich aromatic flavor that it imparts to dals, pilaf, and curries. Additionally, this humble leaf is one of the healthiest seasonings to have in your pantry.Ingredients:Cinnamon Leaf (Tej Patta)Uses:Adds a rich aromatic flavor to dals and curries.Makes for a great addition to tadka in dals, raita, etc.Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing
