Pippali is valued in Ayurvedic food and supplements for enhancing digestion and metabolism.It is considered to be a rejuvenator for lungs.It helps to relax blood vessels and therefore increases circulation specially in the lungs. It is combined with dried ginger and black pepper to form trikatu, which can be taken to regulate cholesterol and helps to control obesity.Benefits:-* Divya Pippal Churna is primarily used for cold, wet and omucousyo conditions of the lungs .* It is a rejuvenative for the lungs.* It encourages vasodilation and therefore increases circulation, specifically to the lungs .* Used with honey in asthma, bronchitis, pneumonia and compromised immunity in the respiratory system to reduce kapha.* Divya Pippali Churna is also used to treat mild fever by removing the ama from rasa dhatu and alleviating the concurrent aches in the muscles and joints.* Used to stimulate agni and clear weak digestion with symptoms of nausea, slow digestion, flatulence with a cold and painful abdomen.* In malabsorption it can increase assimilation of nutrients.* Its anthelmintic qualities are used as part of a formula to kill worms, amoebas and parasites.* It helps to treat diarrhoea from cold symptoms and constipation.* In Reproduction - Its sweet postdigestive effect points to its ability to tonify the Semen and reproductive tissue, which is useful in infertility, impotence and premature ejaculation.* Cough* Cold* Wet and Mucousy conditions of lungs* Asthma* Bronchitis* Pneumonia* Compromised immunity in respiratory system* Mild Fever* Weak Digestion FlatulencePippali (Piper Longum) - 100%