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- Advantages
Strange smell(like when something rots)
- Comment
Strange smell
- Advantages
I liked it
- Comment
Good quality
- Advantages
Used to make puris tortilla wraps, parathas and white sauce.
- Comment
Distinctly good tasting compared to normal maida.
- Advantages
excellent
- Comment
excellent
- Advantages
It's very fine quality, i use it for pizzas also
- Comment
Good quality
- Advantages
Bought this to use in breadmaking due to the higher protein content - I find it to be an equivalent of the breadflour found in western supermarkets - good gluten development and open crumb. Quality is excellent.
- Comment
Glutinous and high protein Maida
- Advantages
Very happy with flour .. made sourdough bread ! Turned out good . A perfect rustic artisan sourdough bread !
- Comment
Good flour !
- Advantages
Pure original.
- Comment
Clean organic.
- Advantages
I like the smooth textures
- Comment
Very good quality
- Advantages
Nice texture and binding smoothly for making dough.
- Comment
Nicely made many items.good results
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